01706 222 792
01706 222 792
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Maximise shelf life and preserve product quality with Synpac vacuum bags and vacuum pouches
Synpac vacuum pouches are the first choice for gas flushing, vacuum packaging, sous vide, microwavable and freezing for product preparation and presentation. Recognised as the highest quality in the UK, Synpac vacuum bags improve packaging processing for meat and vegetable processors, poultry cutting plants and caterers.
High quality print in up to 8 colours
Advanced print design, EC logo or usage instructions
A vast variety of film colours
Barrier qualities, especially for pungent or oily ingredients
Expertly designed packaging tailored for customer needs
Synpac are the leading manufacturing brand of superior quality vacuum bags and pouches designed for the food industry.
Our range of vacuum bags and pouches are designed to extend shelf life, preserve product quality and freshness and have excellent sealing properties. Synpac vacuum pouches are suitable for sous vide cooking as well as microwavable and freezing. Our thicker materials can withstand difficult shapes and bone-in products.
We hold a range of thickness on stock including 65 micron, 90 micron, 130 micron which can be quickly manufactured into the exact size you require at one of our UK manufacturing site. Alternatively, we can manufacture to your material thickness requirements. We can provide a one colour random print which allows customers to have company details or an EC logo onto packaging. We can also design Euroholes to hang produce and enhance presentation. Alternatively, we can offer flexographic printing.
Synpac vacuum pouches are used for a wide variety of products including meat, fish, sauces, prepared fruit, vegetables and ingredients.